Sell Clean Beef Tongue (Skinless) – 1 Kg Pack Jakarta
CV Karunia Abadi Semesta provides premium offal raw materials for your culinary business through our Beef Tongue Skinless. This product is a selection of beef tongue that has had its rough outer skin perfectly peeled, so you no longer need to perform the time-consuming and labor-intensive skinning process. With its signature tender texture and rich flavor, this beef tongue is ready to be sliced and processed into your flagship menu. Check our complete collection on the beef page.
Product Specifications
- Product Name: Beef Tongue Skinless (Cleaned Beef Tongue).
- Origin: Australia / New Zealand / USA.
- Condition: Skinless, Boneless, and Frozen.
- Packaging: 1 Kilogram Pack (Vacuum Packed).
- Freezing Method: Blast Freezing to maintain the chewy yet tender texture quality.
- Characteristics: Extremely tender texture, ready to slice, and minimal waste (High Yield).
- Shelf Life: 12 months at -18 degrees Celsius.
Nutritional Value Per 100 Grams
Beef tongue is an excellent source of protein and essential micronutrients for health:
| Nutritional Component |
Content |
| Energy |
224 kcal |
| Protein |
14.9 grams |
| Total Fat |
16.1 grams |
| Iron |
2.4 mg |
| Vitamin B12 |
3.1 mcg |
Product Advantages for Culinary Business
- Practical & Efficient: The tongue is already cleaned (peeled), saving labor costs and kitchen preparation time (Pre-prepped).
- Low Waste: Since the skin is removed, almost 100% of the product is usable, providing high economic value.
- Premium Quality: Selected from top-grade cattle to ensure the tongue remains tender and not tough when cooked.
- Flavor Consistency: Maintained quality standards guarantee that your dish's taste remains stable across every serving.
Culinary Industry Usage Suggestions
Skinless Beef Tongue is highly popular for application in the following menus:
- Japanese Restaurants (Gyutan Don): Easily thinly sliced for the trending Japanese-style grilled tongue menu.
- Sate Padang Stalls: The primary raw material for Sate Padang tongue which requires a soft yet chewy bite.
- Nusantara Cuisine: Deliciously processed into Semur Lidah (Tongue Stew), Green Chili Tongue, or Tongue Steak.
- Steakhouse: Served as a Grilled Tongue Steak with premium side sauces.
Ordering Information and FAQ
1. Is this tongue completely free of its outer skin?
Yes, our product is categorized as Skinless. The hard upper skin has been thoroughly peeled off so you can process it immediately after thawing.
2. What is the minimum order for the Jakarta area?
The minimum order is 1 pack (1 kg). We provide daily routine delivery to restaurants and hotels in Jakarta using a specialized refrigerated fleet.
Contact Us and Order Premium Offal Now!
Elevate your dish standards with export-quality Beef Tongue from CV Karunia Abadi Semesta. Contact us through the contact page to get the latest distributor prices. Check other item lists in products or read cooking tip information in the beef blog. You can also return to the homepage to see the latest promos and about us info.