Sell Beef Rump (Tanjung) – Block 4 – 6 Kg Jakarta
CV Karunia Abadi Semesta provides high-quality beef raw materials for your culinary business through our Beef Rump (Tanjung). This back-end cut is a favorite choice for culinary entrepreneurs seeking a balance between a sufficiently tender texture and a more affordable price. Its versatile fiber characteristics make this part highly suitable for various popular meat dishes in Indonesia. Check our complete collection on the beef page.
Product Specifications
- Product Name: Beef Rump (Tanjung / Back-end Cut).
- Origin: Australia / New Zealand.
- Product Form: Whole (Block / Primal Cut).
- Weight per Block: Estimated 4 kg to 6 kg per block.
- Condition: Boneless and frozen.
- Freezing Method: Blast Freezing to maintain nutritional freshness and texture.
- Characteristics: Solid red meat with a thin fat layer on the surface (fat cap).
- Shelf Life: 12 months at -18 degrees Celsius.
Nutritional Value Per 100 Grams
Rump is known as a cut rich in protein and lower in fat compared to sirloin:
| Nutritional Component |
Content |
| Energy |
185 kcal |
| Protein |
22.4 grams |
| Total Fat |
9.2 grams |
| Iron |
2.1 mg |
| Zinc |
4.5 mg |
Product Advantages for Culinary Business
- Economical Price: Provides better profit margins compared to using Sirloin or Ribeye cuts.
- Lean Meat: Highly suitable for consumers prioritizing high protein intake while maintaining low fat intake.
- Menu Flexibility: Easy to cut for various types of dishes, ranging from skewers to steaks.
- High Yield: Being in a large block form allows you to determine the thickness of cuts according to your restaurant's portion standards.
Culinary Industry Usage Suggestions
The Rump section is highly suitable for applications in the following sectors:
- Sate Maranggi Vendors: The firm meat texture is ideal when combined with the distinctive maranggi marination.
- Steak by Weight Restaurants: An affordable steak solution with a texture that remains satisfying for customers.
- Industrial & Home Catering: Main raw material for stir-fry dishes, rendang, or meat stews.
- Roast Beef & Smoked Meat: The large block size facilitates the whole roasting process for buffet menus.
Ordering Information and FAQ
1. What is the minimum order and the delivery system?
The minimum order is 1 block (estimated 4-6 kg). We send orders using a specialized refrigerated fleet to ensure the cold chain is maintained during transit in the Jakarta area.
2. Is wholesale pricing available for large-scale purchases?
Yes. We provide special distributor prices for catering owners, restaurants, or meat processing factories that place routine orders.
Contact Us and Order Beef Now!
Improve your kitchen cost efficiency with high-quality Rump Beef from CV Karunia Abadi Semesta. Contact us through the contact page to get the latest distributor prices. Check other item lists in products or read cooking tip information in the beef blog. You can also return to the homepage to see the latest promos and about us info.