Sell Beef Trimmings CL 85 / CL 65 – 20 Kg Block Jakarta
CV Karunia Abadi Semesta provides essential raw materials for the meat processing industry through our Beef Trimmings with consistent CL (Chemical Lean) standards. These trimmings are pure meat pieces collected from the primary boneless production process based on the ratio of lean meat to fat. CL 85 (85% lean) is ideal for burger patties, while CL 65 (65% lean) is the preferred choice for meatball manufacturers to achieve a chewy and savory texture. Check our full inventory on the beef page.
Product Specifications
- Product Name: Beef Trimmings (Tetelan Sapi).
- Chemical Lean Grades: CL 85 (Lean) and CL 65 (Fatty).
- Origin: Australia / USA / New Zealand.
- Product Form: Frozen Block.
- Weight per Block: Estimated 20 Kg to 25 Kg.
- Condition: 100% Pure Beef, Preservative-free.
- Freezing Method: Industrial Contact Plate Freezing or Blast Freezing.
- Shelf Life: 12 months at -18 degrees Celsius.
Nutritional Value Per 100 Grams (Estimated CL 65)
High-fat trimmings provide energy and rich flavor to processed meat mixtures:
| Nutritional Component |
Amount |
| Energy |
330 kcal |
| Protein |
14.2 grams |
| Total Fat |
35.0 grams |
| Iron |
1.6 mg |
| Calcium |
10 mg |
Product Advantages for Culinary Business
- Cost Efficiency: Significantly more affordable than primal cuts, reducing raw material costs.
- Flavor Enhancement: The natural fat content in CL 65 acts as a natural flavor booster for savory dishes.
- Optimal Texture: Natural beef fat assists in the emulsification process, ensuring meatballs or sausages are juicy and firm.
- Industrial Standards: Imported products meeting international hygiene and quality certifications.
Culinary Industry Usage Suggestions
Beef trimmings are highly suitable for the following industrial sectors:
- Meatball Factories: The primary ingredient for oily and naturally bouncy beef meatballs (Bakso).
- Sausage & Nugget Producers: Lean meat mixture to strengthen the structure and flavor of processed meats.
- Traditional Restaurants: Popularly used as a base for Soto, Rawon, or traditional beef soups.
- Broth Industry: Boiling large quantities of trimmings produces a highly concentrated beef stock.
Ordering Information and FAQ
1. What does the term CL mean in beef trimmings?
CL or Chemical Lean indicates the percentage of fat-free lean meat. A higher CL number (e.g., CL 85) means less fat content.
2. What is the minimum order for the Jakarta area?
The minimum order is 1 block (approx. 20-25 kg). We provide refrigerated cargo delivery to maintain the cold chain in the Jakarta area.
Contact Us and Order Industrial Raw Materials Now!
Optimize your food production quality with international-standard Beef Trimmings from CV Karunia Abadi Semesta. Contact us via the contact page for the latest distributor quotes. Check other items in our product list or read industry tips in the beef blog. You can also return to the homepage to view our about us profile.