Frozen Black Scrawled Triggerfish (Ayam-Ayam) (Whole Round) | Ready-to-Process (Rough Skin Peeled) | Targeting Seafood Restaurants & Export
CV Karunia Abadi Semesta supplies Frozen Black Scrawled Triggerfish (Ayam-Ayam) with the rough skin pre-peeled to simplify preparation in professional kitchens. This raw product is a popular seafood choice for Seafood Restaurants and the export market. With an ideal size of 400-800 grams per piece, our Ayam-Ayam guarantees consistent quality and portion cost efficiency. We ensure stable supply according to international quality standards.
Technical Product Specifications
- Identification:
- Product Name: Frozen Black Scrawled Triggerfish Whole Round.
- Scientific Name: Abalistes stellaris (or similar species).
- Country of Origin (COO): Indonesia.
- Format:
- Form: Whole Round, frozen.
- Processing: Rough Skin Pre-Peeled.
- Unit Piece Weight: Typically 400 - 800 grams.
- Glazing: Maximum 5%.
- Packaging & Logistics:
- Unit Pack Weight: 1 Kg (contains 1-2 pieces).
- Wholesale Packaging: 10 – 15 Kg per Master Carton.
- Freezing Method: Quick Frozen.
- Minimum Order Quantity (MOQ): Contact Us.
- Temperature & Shelf Life:
- Storage Temperature: Below -18 degrees C.
- Shelf Life: 24 months from production date.
CV Karunia Abadi Semesta: Trusted Fish and Meat Supplier in Jakarta
We are a professional B2B supplier based in Jakarta, catering to premium fish and meat needs in the Hospitality and Industrial sectors. We guarantee high-quality products, stable supply, and timely delivery to Seafood Restaurants, Hotels, Caterers, and Importers. Our focus is providing raw materials that meet international food safety standards.
Competitive Advantage & Certifications
CV Karunia Abadi Semesta is committed to quality integrity for the strict B2B market:
- Hygienic Process: Processed in a licensed facility with strict adherence to HACCP and ISO 22000 standards.
- Export Compliance: We provide mandatory Halal Certification and Health Certificate (HC) required for export.
- Ready-to-Cook Condition: The rough skin is already peeled, saving preparation time in busy kitchens.
Operational Benefits
Our Ayam-Ayam fish provides excellent time efficiency and portion control:
- Kitchen Efficiency: The initial peeling of the rough skin accelerates the chef's workflow, reducing labor costs.
- Uniform Portions: The 400-800 gram size is ideal for individual servings in Seafood Restaurants, allowing for accurate recipe cost control.
- Export Quality: The well-maintained frozen quality preserves the meat's texture and flavor, highly suitable for soups or grilled/fried dishes.
Contact Us and Order Now!
Obtain exclusive B2B volume pricing, product samples, and copies of all quality documents. Contact our sales team now to discuss your annual supply contract needs.
Send Quotation Request