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Layang / Como Mackerel – Whole (10 Kg Block)

Rp. 123
*Price Excludes Value Added Tax
Last Updated
18 Jan 2026
Country Origin
Indonesia
Minimum Order
1 Unit

Sell Layang / Como Mackerel – Whole (10 Kg Block) Economical Catering Solution

CV Karunia Abadi Semesta presents the most efficient raw material solution for high-volume culinary businesses: Layang / Como Mackerel. This variant features a rounder body, slightly darker (greenish) skin color, and a firmer, drier meat texture compared to Banjar Mackerel. With a much lower price point, this product is the top choice for Factory Employee Catering and Warteg (local food stall) owners to maintain daily profitability. Check the availability of this economical stock on our mackerel fish page.



Detailed Como Mackerel Product Specifications

  • Product Name: Ikan Kembung Layang / Kembung Como.
  • Physical Characteristics: Round fleshy body, thick meat, firm/sturdy texture.
  • Packaging: 10 Kg Block (Frozen Block).
  • Condition: Frozen.
  • Size: Varies (Generally size 6-8 or 8-10 pcs/kg).
  • Target Market: Factory Catering, Local Food Stalls (Warteg), Public Kitchens, Free Meal Programs.



Nutritional Value Per 100g

Despite its economical price, Como Mackerel remains rich in essential nutrients:

  • Protein: High. Sufficient to meet nutritional standards for employee packed meals.
  • Calcium: Helps maintain bone health.
  • Omega-3: Still present in good levels for heart health.
  • Vitamin B Complex: Supports physical stamina.



Product Advantages Based on Field Experience

  • Durable Cooking: Based on catering kitchen experience, the firmer texture of Como Mackerel makes it resistant to breaking when cooked in large batches (bulk cooking), especially when stirred in giant woks for balado menus.
  • Satisfying Volume: Its round and thick shape gives the impression of a "large" and satisfying side dish portion in the eyes of packed meal consumers.
  • Cost Efficiency (Low COGS): Lower price per kilogram compared to Banjar Mackerel allows caterers to offer competitive meal package prices without reducing portions.
  • View other economical fish options in our product catalog.



Cooking Suggestions (B2B & B2C)

This type of mackerel is very suitable for heavily spiced dishes:

  • Warteg Menu: Red Balado Mackerel or Deep Fried Mackerel.
  • Factory Catering: Pindang Kembung (Yellow Soup) or Pesmol Mackerel.
  • Home Cooking: Turmeric Marinated Fried Mackerel.



CV Karunia Abadi Semesta, Best Seafood and Meat Distributor

CV Karunia Abadi Semesta supplies Como Mackerel in solid frozen blocks. The rapid freezing process maintains the fish quality suitable for consumption even when stored for a long time, guaranteeing stock availability for your catering contracts.



Logistics Information & FAQ

Minimum Order: 1 Block (10 Kg).
Shipping: Refrigerated cargo to all industrial areas in Indonesia.

Frequently Asked Questions:

  1. Is the meat hard?
    The texture is firmer/drier than Banjar, but not hard if cooked correctly (e.g., stewed or not fried for too long).
  2. Why is it called Kembung Layang?
    Physically it resembles Scad fish (round and long), but this is a mackerel family (large variant of Rastrelliger kanagurta).
  3. Looking for cheap catering menu ideas?
    Visit our mackerel fish category blog.



Contact Us and Order Now

Maintain your catering profit margins with Economical Como Mackerel raw materials. Contact CV Karunia Abadi Semesta now for routine contract offers.


Updated: January 2026

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