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Mahi-Mahi Fillet Skinless – Export Grade (10 Kg Carton)

Rp. 123
*Price Excludes Value Added Tax
Last Updated
04 Jan 2026
Country Origin
Indonesia
Minimum Order
1 Unit
Category
Mahi Mahi

Sell Mahi-Mahi Fillet SkinlessExport Grade (10 Kg Carton) for Fish & Chips

CV Karunia Abadi Semesta provides Export Grade Mahi-Mahi Fillet Skinless that meets international culinary industry standards. This product is pure meat fillet that has been completely cleaned of skin, bones, and red meat (blood line), resulting in a clean creamy white meat color. This product is the main choice for hotels and restaurants for Premium Fish & Chips menus. Check the stock availability of this product on our dried and fresh fish page.

Detailed Mahi-Mahi Fillet Product Specifications

  • Product Name: Mahi-Mahi Fillet Skinless (Export Grade).
  • Form: Pure Meat Fillet (Skinless, Boneless).
  • Color: Clean Creamy White (No Blood Line).
  • Net Weight: 10 Kg per Carton.
  • Condition: Frozen to maintain freshness.
  • Target Market: Hotels, Fine Dining Restaurants, Premium Catering, Export.
  • Storage: Freezer temperature -18°C.

Nutritional Value Per 100g

Mahi-mahi is a healthy and low-calorie sea protein source:

  • Protein: High (± 18g - 20g). Essential for building muscle mass.
  • Fat: Very Low. Suitable for healthy and low-fat diet menus.
  • Vitamin B12 & B6: Helps nerve function and energy metabolism.
  • Selenium: Acts as a natural antioxidant for the body.

Product Excellence

  • Flawless Export Quality: Based on field experience, this product is strictly processed without leaving any blood line, so the meat does not taste fishy and the color remains attractive when served.
  • Firm Texture: Has a dense meat texture that does not easily crumble, ideal for grilling or deep-frying.
  • Kitchen Efficiency (Zero Waste): Without skin and bones, catering teams can save preparation time and get 100% meat yield without any waste.
  • View other fishery product variants in our product catalog.

Cooking Suggestions (B2B & B2C)

Mahi-mahi meat is very flexible for various cooking styles:

  • Hotels & Restaurants: Signature Premium Fish & Chips, Grilled Mahi-Mahi with salsa sauce, or Fish Tacos.
  • Diet Catering: Steamed or poached fish dishes with minimalist herbs.
  • Households: Deep-fried breaded fish or sweet and sour dishes.

CV Karunia Abadi Semesta, Best Seafood and Meat Distributor

CV Karunia Abadi Semesta is committed to maintaining cold chain quality in every shipment. We ensure the Mahi-Mahi Fillet you receive is free from bacterial contamination and remains in prime condition for your culinary business needs.

Logistics Information & FAQ

Minimum Order: 1 Carton (10 Kg).

Packing: Export standard carton with hygienic plastic liner.

Frequently Asked Questions:

  1. Is the meat fishy?

    No, because the blood line has been completely removed to maintain fresh flavor.
  2. Is it suitable for grilling?

    Very suitable, the mahi-mahi texture remains firm and does not crumble when exposed to grill heat.
  3. Where to find fish fillet cooking tips?

    Visit our salted and fresh fish category blog.

Contact Us and Order Now

Elevate your menu standards with Export Grade Mahi-Mahi Fillet from CV Karunia Abadi Semesta today.

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